Kale, a vegetable that has been used since the ancient times, is a rich source of protein, fibre, vitamins and most of all vitamin K and mineral salts, including in particular calcium and potassium as well as sulforaphane, which has an antioxidant effect. Like meat and milk, fruit and cereals are a poor source of vitamin K, which is why it is worth to choose this product.

Ingredients: 4:1 kale (brassica oleracea) extract, gelatine (capsule ingredient).